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QUALITY AND SUSTAINABILITY AT MARCA FIERA DI BOLOGNA

On 12 and 13 April 2022 we participated in Marca Fiera di Bologna, the second most important fair in Europe in the MDD sector dedicated to products of Italian excellence.

It was an important opportunity to show the values of our company, to discuss the issues of sustainability and innovation and to discover the latest Versilfood news, such as the new line of pre-fried products – Polenta Chips and Porcini – and the eco-bags made of recyclable paper.

Two days of new experiences and knowledge, full of passion and enthusiasm, that of our team, which guided visitors to the discovery of the most authentic flavors of the wood, those of our products.