Salad with fried mushrooms

45 minutes
Medium
2 people

An ideal recipe to eat a tasteful dish: a complete meal which can be also taken to your office.

Ingredients

  • 300 g chicken breast fillet
  • 400 g pre-fried porcini
  • Cherry tomatoes to taste
  • Salad to taste
  • Onion to taste
  • Celery to taste
  • Carrot to taste
  • Garlic to taste
  • Extra-virgin olive oil
  • Salt to taste

Preparation

  1. Fill a pot with water, add a peeled carrot, an onion and some chunks of celery. Add salt and bring to a boil. Dip the chicken fillets, cook for 20 minutes and dice them.
  2. Boil tomatoes.
  3. Fry Pre-fried porcini into a non-stick pan.
  4. Serve on a bed of salad.
Pre-fried porcini

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